Search alternatives:
central processing » mineral processing (Expand search), neural processing (Expand search), chemical processing (Expand search)
decrease central » decreasing central (Expand search), increased central (Expand search), decrease fetal (Expand search)
decrease lipid » increases lipid (Expand search), increased lipid (Expand search)
lipid decrease » rapid decrease (Expand search), ligand decrease (Expand search), limb decrease (Expand search)
decrease food » decreases food (Expand search), increase food (Expand search), decreases blood (Expand search)
food decrease » food decreases (Expand search), foods decreases (Expand search), flow decrease (Expand search)
decrease toc » decrease of (Expand search), decrease the (Expand search), decreased to (Expand search)
toc decrease » to decrease (Expand search), the decrease (Expand search), not decrease (Expand search)
Showing 1 - 20 results of 55 for search '(( decrease food decrease central processing ) OR ( decrease lipid decrease toc decrease ))*', query time: 1.23s Refine Results
3
Published 2022
“... (Malva saylvestris L.), the response surface methodology (RSM) was employed using the central composite...”
Access document
Article
7
Published 2018
Subjects: “...Glycine max; edamame; isoflavones; oligossacharides; thermal processing...”
Access document
Article
11
Published 2011
“... of 3 mm, was used. The best processing conditions were determined according to a central composite rotatable...”
Access document
Article
12
Published 2023
“...Introduction: The topical use of α-tocopherol α-toc) and cinnamaldehyde (CNM) together in the oral...”
Access document
Master thesis
13
Published 2019
“... temperature, starch concentration and heating time) and spray-dried. A rotational compound central design was...”
Access document
Article
14
Published 2022
“... de desenvolver diabetes. Por fim, no que toca às doenças cardiovasculares, os resultados também são favoráveis...”
Access document
Master thesis
15
Published 2019
“... properly atomized in the spray dryer. The increase in shear rate at the nozzle caused a decrease in PY and...”
Access document (1)
Access document (2)
Article
16
Published 2019
“... temperature, starch concentration and heating time) and spray-dried. A rotational compound central design was...”
Access document (1)
Access document (2)
Article
17
Published 2019
“... de fatores oxidantes como a capacidade oxidante total (TOC), a peroxidação lipídica (LPO) e o índice...”
Access document
Doctoral thesis
18
Published 2010
“... from three cultivars did decrease the formation of paste, moisture, protein, lipid and amylose...”
Access document
Master thesis
Export CSV Export RIS