Showing 1 - 20 results of 1,868 for search '(( decrease food decrease cell decrease ) OR ( decrease to decrease after processing ))*', query time: 0.83s Refine Results
1
Published 2016
... mushroom extract was tested against cancer cell growth by using four human tumour cell lines. Given the...
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5
9
Published 2009
Subjects: ...Decrease of environmental impact...
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Master thesis
11
Published 2013
... analyzed properties of the pressurized gel showed significant changes after the storage period. The highest...
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12
Published 2012
... that adults can indeed attain native language-like brain processing and high proficiency levels...
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13
Published 2003
...Here we show that 320-800 mM acetic acid induces in Zygosaccharomyces bailii a programmed cell...
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14
Published 1981
... carbohydrates, after fermentation with Saccharomyces cerevisiae, were used as carbon source for an effective...
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19
Published 2015
... of 83 to 94% in total tocopherol content after extrusion processing was observed and the decrease was more significant...
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20
Published 2005
... promoted a growing interest in these applications, especially with concern to their potentialities for food...
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