Showing 1 - 20 results of 371 for search '(( decrease food decrease can decrease ) OR ( decrease of decrease in base ))~', query time: 0.94s Refine Results
1
Published 2011
... temperature is usually low and allochthonous organic matter constitutes the basis of the food web. We have...
Access document (1)
Access document (2)
Article
2
Published 2016
..., makes this study useful as basis for future studies on fasting with wet food, as well as providing...
Access document
Article
5
Published 2023
... by-product can obtain new value while providing interesting nutritional characteristics in pet food diets...
Access document
Doctoral thesis
7
... food waste (FW). These residues can be treated and recovered through anaerobic digestion processes...
Access document
9
... decrease of the content of iron (50%) and copper (16%), inhibiting the oxidation reactions and...
Access document
10
Published 2018
... or failure of food products. In this context, there are many fruits in which their bio-residue can be used...
Access document
Master thesis
14
...A produção de plásticos, baseados no uso de combustíveis fósseis, está a aumentar e estima...
Access document
Master thesis
15
Published 2024
... about food insecurity, nutritional status and oral health problems in quilombola individuals. Objective...
Access document
Article
18
Published 2017
...Alternativas que diminuam a necessidade de fertilizantes nitrogenados na cultura da cana-de-açúcar...
Access document
Doctoral thesis
Export CSV Export RIS