Showing 1 - 8 results of 8 for search '(( decrease food decrease break decrease ) OR ( decrease of decrease decrease after ))~', query time: 0.87s Refine Results
3
Published 2009
... from cheeses. Various organic acids were used to decrease pH down to approximately 3. In a preliminary...
Access document
Article
4
Published 2023
... persistent contaminants. Once present in the environment, these can migrate, break and sink. Nanoplastics...
Access document
Master thesis
8
Published 2017
... for several applications such as enzymes production of great interest in the food industry such...
Access document
Doctoral thesis
Export CSV Export RIS