Showing 1 - 20 results of 56 for search '(( decrease food decrease bacterial processing ) OR ( python coding piton python programming ))*', query time: 0.80s Refine Results
7
Published 2013
... of handling and processing on levels of bacterial pathogens in foods, but it is also applicable to the...
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Article
8
Published 2005
... significant counts at 10 min. Decrease in bacterial growth was once again evidenced between 10 and 12.5 min...
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Article
12
Subjects: ...bacterial count, milk quality, somatic cell...
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Master thesis
14
Published 2010
... associations between bacteria from different genus commonly found in food-processing environments may affect...
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15
Published 2016
... and non-host environments, and is especially important in food processing settings. Because cross...
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17
Published 2023
... pâté olive cake (POC), a by-product of olive oil processing. In particular, strains belonging...
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Article
19
... contamination of food by contact with surfaces adhered by microorganisms. This adhesion, called biofilm, gives...
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Master thesis
20
Published 2020
... of the future. Salmonella ssp. has been identified as the main cause of food-borne bacterial diseases...
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Master thesis
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