Showing 1 - 20 results of 4,380 for search '(( decrease food decrease at decrease ) OR ( decrease to decrease costs effect ))*', query time: 0.70s Refine Results
1
Published 2019
Subjects: ...Contaminated food...
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2
Published 2015
...The presence of mycotoxins in foodstuff is a matter of concern for food safety. Wines can also...
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4
... of disease progression. This study investigated the effect of synbiotic meal on uremic toxins...
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5
Published 2011
... temperature is usually low and allochthonous organic matter constitutes the basis of the food web. We have...
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6
Published 2020
...), while accounting for the effect of dyke constructions. We focus on the Long Xuyen Quadrangle (LXQ...
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9
... at parturition, decrease of backfat thickness and weight during the lactation and the interval from weaning...
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10
Published 2015
... safety profile and low production costs are still an unmet need. We have shown, in vitro, that celastrol...
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Article
12
Published 2024
... Girardia tigrina. The exposure to both ALPI and PU revealed a sequential effect, i.e., a decrease...
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14
Published 2021
... high potential for dispersal, may show low dispersal movements due to high flight costs, which combined...
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