Mostrando 1 - 20 resultados de 4.667 para a busca '(( decrease food decrease at decrease ) OR ( decrease of decreases disease subjects ))*', tempo de busca: 0,77s Refinar Resultados
2
Publicado em 2019
... markers of disease progression. This study investigated the effect of synbiotic meal on uremic...
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3
Publicado em 2019
Assuntos: ...Contaminated food...
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4
Publicado em 2015
...The presence of mycotoxins in foodstuff is a matter of concern for food safety. Wines can also...
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5
Publicado em 2011
... temperature is usually low and allochthonous organic matter constitutes the basis of the food web. We have...
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6
Publicado em 2020
... most important food baskets of Southeast Asia that depends on seasonal flooding. Our results indicate...
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9
Publicado em 2019
...Obesity is a disease characterized by an excessive accumulation of fat in the body and it has been...
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10
Publicado em 2019
... of blueberries seems to decrease some of the obese-linked parameters in male or female subjects. Importantly...
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11
Publicado em 2000
... at parturition, decrease of backfat thickness and weight during the lactation and the interval from weaning...
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14
Publicado em 2014
... following periodontal therapy, and ten non‑disease sites from non‑periodontitis subjects, were collected and...
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15
Publicado em 2012
... were assessed before and after 12 weeks of training. Twenty-six subjects (72 ± 5 years of age) were...
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16
Publicado em 2019
... to its low metastatic rate, local treatments, such as electrochemotherapy (ECT), promote disease control...
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19
Publicado em 2022
... treatment showed a significant decrease (p<0.05). The cardiorespiratory performance behaved in phases...
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20
Publicado em 2012
... in healthy subjects and patients with chronic diseases. Materials and methods: review of articles from...
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