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Showing 1 - 20 results of 28,479 for search '(( decrease food decrease at decrease ) OR ( decrease of decrease during in ))*', query time: 0.85s Refine Results
1
Published 2019
Subjects: “...Contaminated food...”
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2
Published 2019
“...), during 7-wk Metabolic markers and uremic toxins, fecal concentration of short chain fatty acid and...”
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3
Published 2019
“... 100mL of pasteurized milk), during 7-wk Metabolic markers anduremictoxins,fecalconcentration...”
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4
Published 2000
“... at parturition, decrease of backfat thickness and weight during the lactation and the interval from weaning...”
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5
Published 2015
“...The presence of mycotoxins in foodstuff is a matter of concern for food safety. Wines can also...”
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6
Published 2008
“... performed during a 10-year period in a public hospital of the City of São Paulo, SP, Brazil, in patients...”
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7
Published 2008
“... performed during a 10-year period in a public hospital of the City of São Paulo, SP, Brazil, in patients...”
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9
Published 2012
“...Xylazine (XYL) and acepromazine (ACP) are known to decrease the hematocrit (HT) of horses when...”
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10
Published 2021
“... the main strategies of the obstetric nurse for the reduction of the interventional methods during the...”
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11
Published 2020
“... randomized design with four replications was used. The soil was incubated during 90 days at room temperature...”
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12
Published 2001
“... decrease (RVD). A Ca2+ influx by stretch-activated channels signals a taurine efflux and the RVD...”
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16
Published 2012
“... of osmotic solutions of manitol for simulation of water stress during the germination of beans belonging...”
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17
Published 2007
“... of 1.8 cineoleee, remaining thus during 60min of monitorization (87.9±7.7; 87.6±7.1; 87.9±6.4; 87.8±5.7; 86.0...”
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18
Published 2017
“... relating that emerge during psychotherapy. Previous research on IMs has provided sustainable evidence that...”
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19
Published 2021
“...This study aimed to evaluate the effect of scriptaid during pre-maturation (PIVM) and/or maturation...”
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20
Published 2024
“... Public Health sources. Conclusions: During COVID-19, there was a decrease in reports on non-COVID threats...”
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