Mostrando 1 - 20 resultados de 5.217 para a busca '(( decrease food decrease at decrease ) OR ( decrease and decrease using processing ))*', tempo de busca: 0,87s Refinar Resultados
1
Publicado em 2019
Assuntos: ...Contaminated food...
Acessar documento
Artigo
2
Publicado em 2015
...The presence of mycotoxins in foodstuff is a matter of concern for food safety. Wines can also...
Acessar documento
3
Publicado em 2019
...Generation of uremic toxins p-cresylsulfate (p-CS), indoxyl sulfate (IS) and indole 3-acetic acid...
Acessar documento
Artigo
4
...Generation of uremic toxins p-cresylsulfate (p-CS), indoxyl sulfate (IS) and indole 3-acetic acid...
Acessar documento (1)
Acessar documento (2)
Artigo
6
Publicado em 2011
... temperature is usually low and allochthonous organic matter constitutes the basis of the food web. We have...
Acessar documento (1)
Acessar documento (2)
Artigo
7
Publicado em 2020
...), which is significant in terms of biodiversity and economic contribution to the VMD as it is one of the...
Acessar documento (1)
Acessar documento (2)
Artigo
10
Publicado em 2000
... at parturition, decrease of backfat thickness and weight during the lactation and the interval from weaning...
Acessar documento
Artigo
11
Publicado em 2019
... evaluated by a 6-day food record questionnaire. At the beginning and after eight weeks of follow-up, body...
Acessar documento (1)
Acessar documento (2)
Artigo
13
Publicado em 2022
Assuntos: ... number of deaths and the number of people affected and substantially decrease the direct economic losses...
Acessar documento
Dissertação
14
Publicado em 2013
..., the ingestion of different aliments; the positioning, and imaging processing interfere with extra...
Acessar documento
Artigo
15
Publicado em 2009
Assuntos: ...Decrease of environmental impact...
Acessar documento
Dissertação
18
Publicado em 2017
... a proof of concept for the use of rapid sheet metal tools for processing thermoplastics and thermosets...
Acessar documento
Artigo
Exportar CSV Export RIS