Subjects: “...Contaminated food...”
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“...The presence of mycotoxins in foodstuff is a matter of concern for food safety. Wines can also...”
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“...Generation of uremic toxins p-cresylsulfate (p-CS), indoxyl sulfate (IS) and indole 3-acetic acid...”
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“...Generation of uremic toxins p-cresylsulfate (p-CS), indoxyl sulfate (IS) and indole 3-acetic acid...”
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“... temperature is usually low and allochthonous organic matter constitutes the basis of the food web. We have...”
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“...), which is significant in terms of biodiversity and economic contribution to the VMD as it is one of the...”
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Subjects: “...Decreases Organ Dysfunction...”
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“... at parturition, decrease of backfat thickness and weight during the lactation and the interval from weaning...”
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“... evaluated by a 6-day food record questionnaire. At the beginning and after eight weeks of follow-up, body...”
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“... and object arguments are referentially identical, only one participant is expressed. Finally, the...”
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“... in computational transient programs (EMTP) and separates the line into Quasi-modes α, β and zero. After that, Quasi...”
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“... structure and gene flow at a fine-spatial scale is key for adequate management of species with small and...”
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Subjects: “...waste Decrease....”
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Subjects: “...Centroid based object tracking...”
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“...Street monitoring can be used as an excellent tool to decrease the number of incidents...”
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“...Object detection in digital images with small computational costs and processing time...”
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Subjects: “...Object based Image Analysis...”
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Subjects: “...LiDAR (Light detection and ranging)...”
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