Search alternatives:
decrease decrease » decrease release (Expand search), disease decreases (Expand search), decreases disease (Expand search)
decrease after » increase after (Expand search), disease after (Expand search)
decrease food » decreases food (Expand search), increase food (Expand search), decreases blood (Expand search)
food decrease » food decreases (Expand search), foods decreases (Expand search), flow decrease (Expand search)
decrease at » decrease akt (Expand search), decrease and (Expand search), decrease in (Expand search)
at decrease » rate decrease (Expand search), that decrease (Expand search), and decrease (Expand search)
decrease α » decrease _ (Expand search), decrease β (Expand search), decrease in (Expand search)
α decrease » _ decrease (Expand search), to decrease (Expand search), or decrease (Expand search)
decrease decrease » decrease release (Expand search), disease decreases (Expand search), decreases disease (Expand search)
decrease after » increase after (Expand search), disease after (Expand search)
decrease food » decreases food (Expand search), increase food (Expand search), decreases blood (Expand search)
food decrease » food decreases (Expand search), foods decreases (Expand search), flow decrease (Expand search)
decrease at » decrease akt (Expand search), decrease and (Expand search), decrease in (Expand search)
at decrease » rate decrease (Expand search), that decrease (Expand search), and decrease (Expand search)
decrease α » decrease _ (Expand search), decrease β (Expand search), decrease in (Expand search)
α decrease » _ decrease (Expand search), to decrease (Expand search), or decrease (Expand search)
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“... carbohydrates, after fermentation with Saccharomyces cerevisiae, were used as carbon source for an effective...”
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Article
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“... in soybean seeds and are responsible for flatulence after the ingestion of soybean and other legumes...”
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Article
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“... milk during long cooling process. It may be consumed as a fresh, immediately after manufacture...”
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Article
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“... 23 after estrus, the area (cm2) and blood perfusion (%) of the corpus luteum (CL) and progesterone...”
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Article
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“... greater in the HGI than in the LGI group (P = 0.032). IL-6 mRNA expression tended to decrease after the...”
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12
“... markers were assessed at baseline and after 30 days of intervention. Food intake was monitored during the...”
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13
“... after weaning (21 days, 18-22g) were assigned into 4 groups (n=15/group): Wild type FVB strain control...”
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Master thesis
14
“...Food allergies are a common health problem worldwide, triggering an abnormal immune response. Fish...”
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15
“... were determined in apples after harvest time (T0), three- (T3) and five months (T5) after storage...”
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“... thermal stability of the samples. In the DSC analysis a decrease of ΔHgel after enzymatic modification was...”
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Master thesis
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