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decrease food » decreases food (Expandir a busca), increase food (Expandir a busca), decreases blood (Expandir a busca)
food decrease » food decreases (Expandir a busca), foods decreases (Expandir a busca), flow decrease (Expandir a busca)
decrease and » decreases and (Expandir a busca), decrease in (Expandir a busca), decrease of (Expandir a busca)
and processa » and process (Expandir a busca), and processual (Expandir a busca), and processes (Expandir a busca)
on decreased » in decreased (Expandir a busca), of decreased (Expandir a busca), on deceased (Expandir a busca)
decreased in » decrease in (Expandir a busca)
decrease on » decrease in (Expandir a busca), decrease of (Expandir a busca), decrease or (Expandir a busca)
in decrease » in decreased (Expandir a busca), on decrease (Expandir a busca), pain decrease (Expandir a busca)
Mostrando 1 - 20 resultados de 134 para a busca '(( decrease food decrease and processa ) OR ( decrease on decreased in decrease ))~', tempo de busca: 0,95s Refinar Resultados
2
Publicado em 2005
Assuntos: “...food conservation for refrigeration...”
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Dissertação
3
Publicado em 2020
“... biomagnification of mercury (Hg) in a Southern Ocean (SO) food web, and to evaluate the effect of organism size and...”
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4
Publicado em 2022
“... (Pacifastacus leniusculus) is expected to disrupt detritus-based food webs by affecting leaf breakdown and...”
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Artigo
7
Publicado em 2020
“... in high protein concentrations. MTG decreased solubility and increased the content of free sulfhydryl...”
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8
Publicado em 2020
“... in high protein concentrations. MTG decreased solubility and increased the content of free sulfhydryl...”
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10
Publicado em 2018
“...Rumination is the repeated process of regurgitation of a food bolus, followed by chewing...”
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Artigo
14
Publicado em 2020
“...) and hydrophilic (polar head) properties in the same molecule, and are widely applied in the food...”
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Dissertação
16
Publicado em 2017
“... dos ingredientes ou durante o processo de fabrico, os gelados estão suscetíveis a defeitos a nível das propriedades...”
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Dissertação
17
Publicado em 2017
“... communities, from the individual towards the community and ecosystem levels with focus on detritus-based food...”
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18
Publicado em 2020
“..., which can change their physical-chemical characteristics and decrease shelf life, and cause infection...”
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Dissertação
19
Publicado em 2019
“... challenging conditions for O2 demand such as food deprivation and cold. Material and Methods: Five-day old...”
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