Showing 1 - 20 results of 337 for search '(( decrease food decrease and objective ) OR ( decrease the decrease decrease after ))~', query time: 1.11s Refine Results
1
... at parturition, decrease of backfat thickness and weight during the lactation and the interval from weaning...
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Article
5
.... However, the United States Food and Drugs Administration (USFDA) recentlyapproved a trial to assess its...
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Master thesis
6
Published 2011
... through a food frequency questionnaire, weight and height to calculate the body mass index (BMI) and...
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Article
7
Published 2020
... on animal growth and health. Curcumin (100 mg/kg) was added after the extrusion process along with the other...
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Article
9
Published 2017
... before and after drying) was used, using 10 replications of 3 kg. The nuts were analysed for their...
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Article
10
Published 2017
...-type drier with respect to the physical, physicochemical and microbiological quality of nuts after...
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Article
20
Published 2012
... assay and in the comet assay only after FPG treatment. Negative results from sample C leads...
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