Showing 1 - 20 results of 493 for search '(( decrease food decrease and decrease ) OR ( decrease after decrease with effect ))~', query time: 0.99s Refine Results
2
Published 2014
Subjects: ...Food advertisement...
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6
Published 2025
... to illnesses or the performance of diagnostic and/or surgical procedures, or after surgical procedures...
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7
Published 2023
... or enriched with YPE), before and after heating. The results showed that pear pomace was a rich source...
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8
Published 2012
... consistently every year, and in view of the limited number of studies investigating their effect in the elderly...
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14
Published 2023
... or supplemented with 7.5% of partially hydrolyzed guar gum. After 4 weeks of experiment, food intake, body weight...
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16
Published 2006
... a bacteriostatic effect after 24hours of exposure. In addition, the MIC provided a significant (P<0.05) decrease...
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17
Published 2020
... on animal growth and health. Curcumin (100 mg/kg) was added after the extrusion process along with the other...
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18
Published 2020
... industry to stabilize immiscible substances, as water-oil interfaces, interacting with food matrices and...
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Master thesis
19
... for their potential to interfere with biochemical, cellular, physiological,and behavioural mechanisms of non...
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Master thesis
20
Published 2024
..., only the intensity of red showed a linear decrease as the chitosan concentration increased, and after...
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