Mostrando 1 - 20 resultados de 268 para a busca '(( decrease food decrease after processing ) OR ( decrease during decrease taping decrease ))*', tempo de busca: 0,90s Refinar Resultados
4
Publicado em 2025
..., an increase in knee valgus during drop jump task and a decrease in lower limb balance were observed during...
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Artigo
5
Publicado em 2017
... immediately after Kinesio Taping. Evaluation tools were visual analog scale and videometry to evaluate knee...
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Relatório
10
Publicado em 2013
... analyzed properties of the pressurized gel showed significant changes after the storage period. The highest...
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Artigo
11
Publicado em 1981
... carbohydrates, after fermentation with Saccharomyces cerevisiae, were used as carbon source for an effective...
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Artigo
15
Publicado em 2024
... control during the rehabilitation process or when resuming sport practice to decrease the risk...
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Artigo
17
Publicado em 2005
... promoted a growing interest in these applications, especially with concern to their potentialities for food...
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Artigo
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