Search alternatives:
decrease after » increase after (Expand search), disease after (Expand search)
after decrease » faster decrease (Expand search), after deceased (Expand search), litter decrease (Expand search)
good objective » world objective (Expand search), and objective (Expand search), of objective (Expand search)
decrease food » decreases food (Expand search), increase food (Expand search), decreases blood (Expand search)
food decrease » food decreases (Expand search), foods decreases (Expand search), flow decrease (Expand search)
decrease good » decreases food (Expand search), decrease blood (Expand search), decreased food (Expand search)
decrease or » decrease of (Expand search), decrease on (Expand search), decrease pro (Expand search)
or decrease » of decrease (Expand search), not decrease (Expand search), to decrease (Expand search)
decrease after » increase after (Expand search), disease after (Expand search)
after decrease » faster decrease (Expand search), after deceased (Expand search), litter decrease (Expand search)
good objective » world objective (Expand search), and objective (Expand search), of objective (Expand search)
decrease food » decreases food (Expand search), increase food (Expand search), decreases blood (Expand search)
food decrease » food decreases (Expand search), foods decreases (Expand search), flow decrease (Expand search)
decrease good » decreases food (Expand search), decrease blood (Expand search), decreased food (Expand search)
decrease or » decrease of (Expand search), decrease on (Expand search), decrease pro (Expand search)
or decrease » of decrease (Expand search), not decrease (Expand search), to decrease (Expand search)
1
2
3
4
5
6
“.... In order to minimize possible toxic effects on non-target organisms, the use of food additives with...”
Access document
Access document
Doctoral thesis
8
Gravading of mackerel (Scomber sp.): physicochemical and sensory changes during refrigerated storage
“... health benefits. Mackerel is also a good source of proteins, essential amino acids and other biologically...”Access document
Master thesis
9
10
“... compounds. The objective of the present study was to develop a food product like macaroni fortified with...”
Access document
Access document
Master thesis
11
12
“... of the individual for self-care and disease management. The objective of this study was to assess the...”
Access document
Access document
Doctoral thesis
13
14
15
16
17
“... and the need to increase food production worldwide. Thus, the objective of this work was...”
Access document
Access document
Bachelor thesis
18
“... objective was to evaluate the antioxidant effects of vitamin C on biochemical and hematological parameters...”
Access document
Access document
Master thesis
19
20
“...Despite of the nutritional value, fish is one food with high chemistry instability and short shelf...”
Access document
Access document
Master thesis