Showing 1 - 20 results of 150 for search '(( decrease food decrease after decrease ) OR ( decrease in decrease _ effective ))~', query time: 0.89s Refine Results
3
Published 2017
... effective in reducing contamination by aflatoxin-producing fungi. Thus the use of an artificial heater could...
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Article
4
Published 2017
...The natural drying of in-shell Brazil nuts carried out by the extractivists is not effective...
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Article
14
..., protection against atherosclerosis and decrease of body fat among others effects, in both animals and humans...
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Article
17
Published 2004
... a decrease in foam stability. WPC coating maintain egg quality, since it is an effective barrier against the...
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Article
18
Published 2016
... (Renal, Candioli Pharma) at 0.2 g/kg/day mixed with the food for 60 days. The animals were evaluated...
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Article
19
Published 2017
... dysfunction and oxidative stress showed that the most effective concentration of açaí extract was 5μg/mL after...
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Doctoral thesis
20
... to allowing the storage of the grain, provides a food with better nutritional quality compared to dry corn...
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Master thesis
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