Showing 1 - 13 results of 13 for search '(( decrease food decrease after decrease ) OR ( decrease at decrease cooking effects ))~', query time: 0.83s Refine Results
1
Published 2023
... of the study. Results: After 12 weeks, in both groups there was a decrease in the 10-year risk...
Access document
Master thesis
4
... in biofortification programs aimed at reducing important nutritional deficiencies in human food, since this...
Access document
Doctoral thesis
8
... deficiency. This study aimed to review the effects of food preparation in iron cooking pots on hemoglobin...
Access document
Master thesis
12
Published 2016
...The ethanol is evaluated as an alternative fuel in the decrease of environmental problems and...
Access document
Master thesis
Export CSV Export RIS