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decrease adhesion » increases adhesion (Expand search), decrease asian (Expand search), decreases aggression (Expand search)
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decrease adhesion » increases adhesion (Expand search), decrease asian (Expand search), decreases aggression (Expand search)
adhesion decrease » adhesin decreases (Expand search), lesions decrease (Expand search), abortion decrease (Expand search)
decrease further » increase further (Expand search), disease further (Expand search), decrease the (Expand search)
further decrease » further increase (Expand search), faster decrease (Expand search), the decrease (Expand search)
decrease food » decreases food (Expand search), increase food (Expand search), decreases blood (Expand search)
food decrease » food decreases (Expand search), foods decreases (Expand search), flow decrease (Expand search)
decrease and » decreases and (Expand search), decrease in (Expand search), decrease of (Expand search)
and objects » and object (Expand search), and subjects (Expand search), and objectives (Expand search)
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“..., their ability, to inhibit the adhesion of several food pathogens (Escherichia coli, Salmonella...”
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Subjects:
“...linear and nonlinear cross-correlation regressive analysis methods...”
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Article
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“..., microbiological and sensory properties of this food. Scanning electron microscopy (SEM) was used to verify...”
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Article
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“...Abstract This study determines the possibility of using spread (SC) and compound chocolate...”
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Article
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“...; age- and sex-matched). Patients in the intervention group consumed a food powder supplement (100...”
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Article
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“...Dissertation to obtain a Master Degree in Molecular Genetics and Biomedicine...”
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Master thesis
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