Showing 1 - 20 results of 72 for search '(( decrease food decrease adhesion decrease ) OR ( decrease drugs decrease and objects ))*', query time: 0.91s Refine Results
2
Published 2013
..., their ability, to inhibit the adhesion of several food pathogens (Escherichia coli, Salmonella...
Access document
3
Published 2021
Subjects: ...Mediterranean food pattern...
Access document
Article
9
Published 2011
... a significant decrease in object recognition when compared to vehicle (respectively 1.51 ± 0.11 and 2.5 ± 0.19...
Access document
Conference object
11
..., microbiological and sensory properties of this food. Scanning electron microscopy (SEM) was used to verify...
Access document
Article
13
Published 2022
...Abstract This study determines the possibility of using spread (SC) and compound chocolate...
Access document
Article
14
Published 2019
...; age- and sex-matched). Patients in the intervention group consumed a food powder supplement (100...
Access document
Article
15
Published 2013
...Dissertation to obtain a Master Degree in Molecular Genetics and Biomedicine...
Access document
Master thesis
17
Published 2019
... - intervention on the menus, food portions, nutritional and food quality; 3) Nutrition education and literacy...
Access document
18
Published 2025
... observed in BWOs and a gradual decrease in STOs over time, enhancing lubrication, while BWOs recorded...
Access document
Article
19
... contamination of food by contact with surfaces adhered by microorganisms. This adhesion, called biofilm, gives...
Access document
Master thesis
20
Published 2011
... for adhesion and biofilm formation on food contact surfaces when exposed to different culture media and...
Access document
Master thesis
Export CSV Export RIS