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decrease decrease » decrease release (Expand search), disease decreases (Expand search), decreases disease (Expand search)
decrease after » increase after (Expand search), disease after (Expand search)
decrease food » decreases food (Expand search), increase food (Expand search), decreases blood (Expand search)
food decrease » food decreases (Expand search), foods decreases (Expand search), flow decrease (Expand search)
decrease acid » decrease and (Expand search), decrease lipid (Expand search), decrease asian (Expand search)
acid proteins » acid protein (Expand search), acid proteinase (Expand search), and proteins (Expand search)
decrease of » decrease in (Expand search)
of decrease » or decrease (Expand search), not decrease (Expand search), to decrease (Expand search)
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Subjects:
“...Acid potential food load; Metabolic acidosis; Oxidative stress; Acid diet loading; Soy...”
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Master thesis
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“... (VC) de esterco bovino, avaliando os efeitos da aplicação da fração de ácidos húmicos (AH) na regulação...”
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Doctoral thesis
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Gravading of mackerel (Scomber sp.): physicochemical and sensory changes during refrigerated storage
“... health benefits. Mackerel is also a good source of proteins, essential amino acids and other biologically...”Access document
Master thesis
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“... essenciais. Estas cultivares apresentaram um conteúdo significativo de polifenóis, com predomínio dos ácidos...”
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“... γ-tocopherol the major isoform, before and after extrusion. Additionally, a marked decrease...”
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Article
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“... sucrose, and its consumption has been approved for more than 20 years by the FDA (Food and Drug...”
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Master thesis
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