Buscas alternativas:
scaling patterns » scanning patterns (Expandir a busca), healing patterns (Expandir a busca), spacing patterns (Expandir a busca)
decrease scaling » decreases healing (Expandir a busca), decrease walking (Expandir a busca), disease scaling (Expandir a busca)
decrease food » decreases food (Expandir a busca), increase food (Expandir a busca), decreases blood (Expandir a busca)
food decrease » food decreases (Expandir a busca), foods decreases (Expandir a busca), flow decrease (Expandir a busca)
decrease acid » decrease and (Expandir a busca), decrease lipid (Expandir a busca), decrease asian (Expandir a busca)
acid decrease » acid degreaser (Expandir a busca), rapid decrease (Expandir a busca), and decrease (Expandir a busca)
decrease to » decreased to (Expandir a busca), decrease toc (Expandir a busca), decrease the (Expandir a busca)
Mostrando 1 - 20 resultados de 1.463 para a busca '(( decrease food decrease acid decrease ) OR ( decrease to decrease scaling patterns ))*', tempo de busca: 0,94s Refinar Resultados
3
Publicado em 2020
“... regarding decrease of glycemic response, weight loss linked to increase of satiety, fat profile and gut...”
Acessar documento
Artigo
4
Publicado em 2020
“... regarding decrease of glycemic response, weight loss linked to increase of satiety, fat profile and gut...”
Acessar documento
Artigo
5
Publicado em 2019
“...Generation of uremic toxins p-cresylsulfate (p-CS), indoxyl sulfate (IS) and indole 3-acetic acid...”
Acessar documento (1)
Acessar documento (2)
Artigo
6
Publicado em 2019
“...Generation of uremic toxins p-cresylsulfate (p-CS), indoxyl sulfate (IS) and indole 3-acetic acid...”
Acessar documento
Artigo
7
Publicado em 2021
“...ABSTRACT This study aimed to evaluate the efficacy of biofilms formed by lactic acid bacteria and...”
Acessar documento
Artigo
9
Publicado em 2024
Assuntos: “...Fatty acid permeability...”
Acessar documento
Artigo
11
Publicado em 2006
Assuntos: “...Ácidos graxos...”
Acessar documento
Trabalho de conclusão de curso
13
Publicado em 2003
“...Here we show that 320-800 mM acetic acid induces in Zygosaccharomyces bailii a programmed cell...”
Acessar documento
Artigo
14
Publicado em 2015
“... spoilage, and thus shortens product shelf life. Although food additives are known to decrease LAB growth...”
Acessar documento
Artigo
16
Publicado em 2015
“... spoilage, and thus shortens product shelf life. Although food additives are known to decrease LAB growth...”
Acessar documento
Artigo
19
Publicado em 2019
Assuntos: “...Caffeic acid...”
Acessar documento
Artigo
Exportar CSV Export RIS