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decrease food » decreases food (Expand search), increase food (Expand search), decreases blood (Expand search)
food decrease » food decreases (Expand search), foods decreases (Expand search), flow decrease (Expand search)
decrease acid » decrease and (Expand search), decrease lipid (Expand search), decrease asian (Expand search)
acid decrease » acid degreaser (Expand search), rapid decrease (Expand search), and decrease (Expand search)
decrease meat » decreased mean (Expand search), decrease at (Expand search), decrease fear (Expand search)
decrease or » decrease of (Expand search), decrease on (Expand search), decrease pro (Expand search)
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Showing 1 - 20 results of 30 for search '(( decrease food decrease acid decrease ) OR ( decrease or decrease meat after ))~', query time: 1.10s Refine Results
1
Published 2020
Subjects: “...ácidos graxos insaturados, ômega 3, nanotecnologia, alimentos, revisão sistemática, data-mining...”
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Doctoral thesis
2
Published 2020
Subjects: “...ácidos graxos insaturados, ômega 3, nanotecnologia, alimentos, revisão sistemática, data-mining...”
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Doctoral thesis
4
Published 2011
“...: A significant increase (P < 0.05) in the intake of the food groups: meat and eggs, dairy products, beans, oils...”
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Article
9
Published 2011
“... experimental systems already after 3 days of incubation followed by a linear decrease after the 6th day, with...”
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Master thesis
13
Published 2016
“... quails (Experiment I) and the addition of RSM associated or not with exogenous enzymes in food slow...”
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Master thesis
14
Published 2016
“... were placed in cool boxes and transported to the Meat and Fish Laboratory of Department of Food...”
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Master thesis
15
Published 2022
“... em ácidos graxos poli-insaturados e colesterol, compostos altamente susceptíveis a oxidação lipídica...”
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Doctoral thesis
16
Published 2006
“... para estudar a morfologia e a secreção ácida e neutra do trato digestório do pintado. O alimento foi encontrado...”
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Master thesis
18
Published 2014
“... concentradas do soro de leite (WPC) incorporado com agentes antioxidantes (ácido cítrico-AC e ácido ascórbico...”
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Master thesis
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