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quality processing » quality processes (Expand search), quality process (Expand search), dairy processing (Expand search)
decrease quality » increase quality (Expand search), disease quality (Expand search), database quality (Expand search)
decrease flow » decreases flow (Expand search), decrease low (Expand search), decrease food (Expand search)
flow increase » show increased (Expand search), cows increase (Expand search)
decrease and » decreases and (Expand search), decrease in (Expand search), decrease of (Expand search)
and decrease » and decreases (Expand search), and decreased (Expand search), and increase (Expand search)
increase on » increase of (Expand search), increase and (Expand search), increase _ (Expand search)
on decrease » on decreased (Expand search), of decrease (Expand search), or decrease (Expand search)
Showing 1 - 20 results of 3,505 for search '(( decrease flow increase on decrease ) OR ( decrease and decrease quality processing ))*', query time: 0.84s Refine Results
1
Published 2003
“... in renal flow on the clipped artery that activates the renin-angiotensin system. Endothelium dysfunction...”
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Article
3
Published 1997
“... 1) BV expansion increases the GD resistance to liquid flow, 2) pylorus and duodenum are important sites...”
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6
Published 2018
“..., PI staining, flow cytometry, and transwell assays, respectively. The expression levels of proteins involved...”
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7
Published 2018
Subjects: “...enzyme microorganism; quality attributes....”
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Doctoral thesis
8
Published 2000
“...Aiming to identify parameters of popcorn quality decreases, the effects of harvest and shelling...”
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Article
9
Published 2021
“... structure and gene flow at a fine-spatial scale is key for adequate management of species with small and...”
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Conference object
10
Published 2021
“...This study evaluates the prevalence of earnings management to avoid losses and earnings decreases...”
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12
Published 2022
“... of cells in the G0/G1 phase and an increase in the number of cells in the S phase were observed, as well...”
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13
Published 2022
“... institutional care flow during the COVID-19 pandemic, in a safe way, without an increase in surgical morbidity...”
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17
Published 2018
“... increase in yellow sweet potato flour concentrations in bread led to a decrease of specific volume and...”
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18
Published 2018
“... concentrations in bread led to a decrease of specific volume and firmness, and an increase in water activity...”
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19
Published 2019
“... was to assess UV-C radiation effect (13.44 W/m2) on microbiological decontamination and some quality...”
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