Search alternatives:
break decrease » urea decrease (Expand search)
decrease break » decreases breast (Expand search), decreases areas (Expand search), decrease treg (Expand search)
decrease flow » decreases flow (Expand search), decrease low (Expand search), decrease food (Expand search)
flow decrease » flow increase (Expand search), to decrease (Expand search), not decrease (Expand search)
to processing » co processing (Expand search), geo processing (Expand search), and processing (Expand search)
decrease to » decreased to (Expand search), decrease toc (Expand search), decrease the (Expand search)
in decrease » in decreased (Expand search), on decrease (Expand search), pain decrease (Expand search)
Showing 1 - 5 results of 5 for search '(( decrease flow decrease to processing ) OR ( decrease in decrease break decrease ))~', query time: 0.72s Refine Results
2
Published 2020
“..., in its native form starch does not have properties suitable for processing due to low thermal stability...”
Access document
Article
3
Published 2020
“..., in its native form starch does not have properties suitable for processing due to low thermal stability...”
Access document
Article
4
Published 2022
“... and 32 ± 1 MPa, respectively), accompanied by a significant decrease in the elongation at break...”
Access document
Doctoral thesis
Export CSV Export RIS