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Showing 1 - 20 results of 503 for search '(( decrease flow decrease of processor ) OR ( decrease foods decreases during decrease ))*', query time: 0.84s Refine Results
2
Published 2022
“... it is unnecessary to use energy constantly to maintain the temperature during HS, resulting also in an increase...”
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4
Published 2023
“... highly correlated to lactic acid increments. The inoculated samples showed a faster and higher decrease...”
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Article
5
Published 2023
“... highly correlated to lactic acid increments. The inoculated samples showed a faster and higher decrease...”
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Article
6
Published 2023
“... highly correlated to lactic acid increments. The inoculated samples showed a faster and higher decrease...”
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Article
8
Published 2021
“... by a phase with constant drying rate, and final a decrease of drying rate and temperature increasement. The...”
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Article
11
Published 2022
“... of E. coli biofilm growth. The decrease in bacterial biomass after 12 h of incubation indicates active type...”
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Article
13
Published 2024
Subjects: “...Functional foods...”
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Master thesis
16
Published 2024
Subjects: “...Functional foods...”
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Doctoral thesis
17
Published 2016
“...Beans are one of the most used foods to meet the energy needs of the Brazilian diet, requiring...”
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Article
18
Published 2022
“... are the main changes observed in the eating habits of populations during social isolation? Then...”
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Article
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