Search alternatives:
fur processing » flour processing (Expand search), air processing (Expand search), after processing (Expand search)
decrease flow » decreases flow (Expand search), decrease low (Expand search), decreases low (Expand search)
flow decrease » flow increase (Expand search), to decrease (Expand search), not decrease (Expand search)
decrease food » decreases food (Expand search), increase food (Expand search), decreases blood (Expand search)
food decrease » food decreases (Expand search), foods decreases (Expand search), food recreated (Expand search)
decrease fur » decrease fear (Expand search), decrease or (Expand search), decrease due (Expand search)
Showing 1 - 20 results of 6,822 for search '(( decrease flow decrease fur processing ) OR ( decrease food decrease food decrease ))*', query time: 1.02s Refine Results
1
Published 2019
Subjects: “...Contaminated food...”
Access document
Article
3
Published 2020
“... regarding decrease of glycemic response, weight loss linked to increase of satiety, fat profile and gut...”
Access document
Article
4
Published 2023
“... group. ConclusionGelatin decreases food efficiency and high-quality protein bioavailability in protein...”
Access document
Article
5
Published 2020
“... regarding decrease of glycemic response, weight loss linked to increase of satiety, fat profile and gut...”
Access document
Article
7
Published 2015
“...The presence of mycotoxins in foodstuff is a matter of concern for food safety. Wines can also...”
Access document
8
Published 2018
“... Tamarindus indica L. seed, as a CCK secretagogue and its action upon food intake and leptin in obese Wistar...”
Access document (1)
Access document (2)
Article
11
Published 2019
“... and away from the countryside and are an important part of the system ensuring the food supply and...”
Access document
Article
12
Published 2017
“.... Information on social-demographic characteristics, food intake, level of physical activity, alcohol...”
Access document (1)
Access document (2)
Article
15
Published 2015
“... study aims to describe the characteristics of a successful program to decrease BMI and LNED intake among...”
Access document
Other
16
Published 2019
“... and away from the countryside and are an important part of the system ensuring the food supply and...”
Access document
Article
19
Published 2021
“... longitudinal study. Physical activities and sedentary behaviors (SB) were reported in the questionnaire Food...”
Access document
Article
20
Published 2011
“... temperature is usually low and allochthonous organic matter constitutes the basis of the food web. We have...”
Access document (1)
Access document (2)
Article
Export CSV Export RIS