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decrease flow » decreases flow (Expand search), decrease low (Expand search), decreases low (Expand search)
flow decrease » flow increase (Expand search), to decrease (Expand search), not decrease (Expand search)
decrease food » decreases food (Expand search), increase food (Expand search), decreases blood (Expand search)
food decrease » food decreases (Expand search), foods decreases (Expand search), food recreated (Expand search)
decrease any » decrease and (Expand search), decreases and (Expand search), decreased and (Expand search)
any decrease » and decrease (Expand search), can decrease (Expand search), may decrease (Expand search)
decrease tic » decrease toc (Expand search), decrease in (Expand search), decrease the (Expand search)
tic el » tic en (Expand search), tic al (Expand search), tic et (Expand search)
Showing 1 - 20 results of 290 for search '(( decrease flow decrease food decrease ) OR ( decrease any decrease tic el ))*', query time: 0.71s Refine Results
3
Published 2020
“... methods, improve the powder flow and decrease the powder cohesion....”
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Article
5
Published 2001
“... for understanding population dynamics of species in food webs, but they are also important for the practice of pest...”
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Article
6
Published 2006
“... laminar flow-generated biofilms formed by P. fluorescens. The disinfectant action of CTAB and SDS...”
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Article
7
Published 2006
“...), respectively a cationic and an anionic surfactant were investigated to control turbulent and laminar flow...”
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8
Published 2012
“... activity of P. tridentatum flower water extract was acessed in good agreement with its ESI-MS spectrum that...”
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Article
9
Published 2018
“...Continuous-flow microwave heating is an alternative processing technology that can bring advantages...”
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Doctoral thesis
10
Published 2023
“... environmental sustainability. Even tough pet food has always been considered as a valuable asset in reducing...”
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Doctoral thesis
11
Published 2024
“...Abstract Although Dolichandrone serrulata flower (DSF) aqueous extract has been shown to possess...”
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Article
12
Published 2022
“..., due to its bioactive properties. In this work the bioaccessibility of S. nigra (flower and berry...”
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16
Published 2020
“... (3 mg/Kg) which meand they have a great potential to be used as food for humans if cadmium levels decrease...”
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Master thesis
17
Published 2018
“...Background & Objectives: Food contamination is one of the main issues in the food industry, and...”
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18
Published 2023
“... flow would decrease by 28.44% and 29.07%, respectively, by evaluating water availability in climatic...”
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Article
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