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decrease decrease » decrease release (Expandir a busca), disease decreases (Expandir a busca), decreases disease (Expandir a busca)
decrease drying » decrease during (Expandir a busca), decreases during (Expandir a busca), decreased during (Expandir a busca)
decrease asian » decrease in (Expandir a busca)
asian decrease » can decrease (Expandir a busca), via decrease (Expandir a busca), acid decrease (Expandir a busca)
decrease after » increase after (Expandir a busca), disease after (Expandir a busca)
decrease flow » decreases flow (Expandir a busca), decrease low (Expandir a busca), decrease food (Expandir a busca)
flow decrease » flow increase (Expandir a busca), to decrease (Expandir a busca), not decrease (Expandir a busca)
Mostrando 1 - 20 resultados de 158 para a busca '(( decrease flow decrease drying process ) OR ( decrease asian decrease decrease after ))*', tempo de busca: 0,99s Refinar Resultados
1
Publicado em 2021
“...© 2021 by the authors. Licensee MDPI, Basel, Switzerland.Asian Soybean Rust (ASR), a disease caused...”
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Artigo
2
Publicado em 2020
“... after early 2000, which corresponds to the previous observations of the shifting shoreline of the VMD...”
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Artigo
3
Publicado em 2022
Assuntos: “...Decrease in soil functionality....”
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Artigo
6
Publicado em 2019
“...The objective of this work was to evaluate the effect of the conditions of the drying process...”
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Dissertação
12
Publicado em 2012
“...The objective of this work was to evaluate induced resistance to Asian soybean rust by means...”
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Artigo
13
Publicado em 2012
“...The objective of this work was to evaluate induced resistance to Asian soybean rust by means...”
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Artigo
15
Publicado em 2019
“... performance in the spray drying. The influence of drying temperature (154–196 °C) and feed flow rate...”
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Artigo
16
Publicado em 2021
“..., before and after drying, were sent to a specialized laboratory to verify the presence or absence of PHA...”
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20
Publicado em 2022
“... after seven years, processed foods after seven years, and the tax rate for chicken will gradually...”
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