Showing 1 - 20 results of 1,060 for search '(( decrease flow decrease decrease processes ) OR ( decrease and decrease with whey ))*', query time: 1.18s Refine Results
1
Published 2021
... structure and gene flow at a fine-spatial scale is key for adequate management of species with small and...
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Conference object
2
... to carcinogenesis. AIM To evaluate the effects of TNFR1 and TNFR2 downregulation in AGS cells treated with H. pylori...
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Article
3
Published 2018
..., PI staining, flow cytometry, and transwell assays, respectively. The expression levels of proteins involved...
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Article
6
Published 2017
.... This study aimed to produce ice cream with milk powder (MP) replaced by WP (MP/WP), decrease the...
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Article
8
Published 2017
.... This study aimed to produce ice cream with milk powder (MP) replaced by WP (MP/WP), decrease the...
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Article
9
Published 2020
... evaluated, with and without whey application, with an equivalent of 40 mg N dm−3. Soils were incubated...
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Article
10
Published 2013
Subjects: ...Whey protein...
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Article
11
Published 2004
... to determine alterations in egg white foam stability in fresh eggs, and in eggs coated and non-coated with...
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Article
13
Published 2015
... that all formic, acetic and propionic acids have induced whey protein gelation. However, this process...
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Master thesis
14
Published 2016
... problems in whey powder are: sticking and caking during production and storage, which lead to decrease...
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Article
17
Published 2018
... and whey protein - and stored under refrigeration (0 °C, 90% HR) during 6 months. The shell color...
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Article
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