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1
“... invasive plants, four ferns, three protists, one alga, and one bryophyte. Protected areas with the highest...”
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2
“... of vaccination with Salmonella Choleraesuis and Salmonella Typhimurium bacterins in pigs. Two experimental groups...”
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3
“... 2.2 ± 0.3 to 6.5 ± 0.8. Treatment with WE (2g/Kg, p.o.) protected against gastric ulcers induced by stress (5.3 ± 1.6 and...”
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4
“... 2.2 ± 0.3 to 6.5 ± 0.8. Treatment with WE (2g/Kg, p.o.) protected against gastric ulcers induced by stress (5.3 ± 1.6 and...”
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5
6
“... emergence and growth of Cyperus rotundus L., a trial was carried out in a protected environment with...”
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7
8
“...-induced cell death by decreasing the interaction of cell surface glycan receptors with galectin-3 and...”
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9
“... decreases in yield in protected cultivation lately. Yields are getting back to those registered in initial...”
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10
“... of tomato and sweet pepper production in the Brazilian Midwest region, have been observing decreases...”
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11
“.... Both the photosynthetic and calcification rates increased with CO2 after the first 11months of the...”
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12
13
“... and fire resistance time decreases with increasing degree of utilisation. The results from the...”
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14
“... and fire resistance time decreases with increasing degree of utilisation. The results from the...”
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15
“... protected areas (PAs) network and by assessing whether such areas will gain or lose species under climate...”
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16
“... this context, our study assesses the importance of the protected area (National Park) and habitat...”
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17
“... decrease the penetrability of chloride ions. The concrete used was a C12/15, with a cement content of 280...”
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18
Subjects:
“...Population Mobility in Protected Areas; Amanã Sustainable Development Reserve; Amazon Protected...”
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19
“... Oesophagostomum. The protected fat did not decrease EPG and did not improve the blood parameters of infected sheep....”
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20
“... Oesophagostomum. The protected fat did not decrease EPG and did not improve the blood parameters of infected sheep....”
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