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decrease faster » decrease after (Expand search), decrease further (Expand search), decreased after (Expand search)
faster decrease » rate decrease (Expand search)
decrease term » decreased sperm (Expand search), decreases sperm (Expand search), decrease theory (Expand search)
term decrease » term increase (Expand search), to decrease (Expand search), the decrease (Expand search)
decrease food » decreases food (Expand search), increase food (Expand search), decreases blood (Expand search)
decrease and » decreases and (Expand search), decrease in (Expand search), decrease of (Expand search)
and decrease » and decreases (Expand search), and decreased (Expand search), and increase (Expand search)
food pattern » food patterns (Expand search), and pattern (Expand search)
Showing 1 - 20 results of 640 for search '(( decrease faster decrease term decrease ) OR ( decrease and decrease food pattern ))*', query time: 0.79s Refine Results
2
Published 2017
“... patterns were obtained, “healthy” and “risk”. The “healthy” pattern, comprised of the clustering of the...”
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3
Published 2021
Subjects: “...Mediterranean food pattern...”
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5
Published 2011
“... temperature is usually low and allochthonous organic matter constitutes the basis of the food web. We have...”
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7
Published 2017
“... and lower total food consumption in comparison with the CF1 mice. On the first day of the experiment...”
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9
Published 2012
“... (A) 40%, (B) 20%, or (C) 10% of the snake body mass. Groups were monitored for five days before and after food intake and the activity...”
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10
Published 2012
“... (A) 40%, (B) 20%, or (C) 10% of the snake body mass. Groups were monitored for five days before and after food intake and the activity...”
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11
Published 2012
“... (A) 40%, (B) 20%, or (C) 10% of the snake body mass. Groups were monitored for five days before and after food intake and the activity...”
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12
Published 2019
“... algorithms designed to quickly adapt to concept drifts, both abrupt and gradual. The families Fast Stacking...”
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14
Published 2019
“... to refuges in burrows relying mainly on the drift of food (Benedetti-Cecchi and Cinelli, 1995;Boudouresque...”
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15
Published 2013
“... is entering glycolysis, 10% storage and 10 % is directed to the oxidative PPP. A slight decrease in biomass...”
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16
Published 2017
“...% to 5.1% for pizza and 18% to 0% for hamburger), and some healthy food increased (e.g., from 0% to 5.1% for fish and...”
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19
Published 2017
“...The fast economic growth of China along the last two decades has created a strong impact on the...”
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20
Published 2013
“... whether and how resource subsidies and food web configuration affect the patterns and mechanisms...”
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