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query processing » energy processing (Expand search), dairy processing (Expand search)
decrease faster » decrease after (Expand search), decrease further (Expand search), decreased after (Expand search)
faster decrease » rate decrease (Expand search)
decrease query » decrease theory (Expand search), decrease due (Expand search), decrease quality (Expand search)
decrease owing » decrease lodging (Expand search), decrease during (Expand search), decrease in (Expand search)
owing decrease » taping decrease (Expand search), will decrease (Expand search), skins decrease (Expand search)
decrease β » decrease _ (Expand search), decrease in (Expand search), decrease of (Expand search)
β decrease » _ decrease (Expand search), α decrease (Expand search), l decrease (Expand search)
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“..., the ascorbic acid content of the fruits did decrease during the storage period. Results showed that...”
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“... of the fruit. However, the ascorbic acid content of the fruits did decrease during the storage period...”
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“... pressing followed by sintering (Press and sintering) where the matrix is constituted by the material owing...”
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“... again only Hs-HexF significantly attenuated inflammatory parameters and presented a decrease in nitrite...”
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“... owing to the metabolism of ethanol. This process leads to a decrease in the NAD+/NADH ratio and the...”
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“... of all doses of ILTC was followed by a reduction in MPO activity (decrease by 70–78%). Compared to the...”
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