“... on the temperature. Refrigeration is usually used to delay ripening and maintain fruit quality. However...”
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“..., the weaning age of the lambs and the finishing system on lamb muscle fiber morphology and meat quality...”
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“... transit time can lead to lower sperm quality. In a previous work we showed that rats exposed to the...”
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“... of temperament resulting in an increase or decrease in reactivity was also used to measure meat quality. The...”
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“... manifested in (i) a decrease of the amount of ingested blood and (ii) only a reasonable nutritional quality...”
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“..., IN administration can increase brain bioavailability of drugs and decrease their peripheral systemic exposure, which...”
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“... to cognitive impairment, physical, emotional, and social sequelae, and a decrease in the quality of life...”
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“... physical-chemical barrier to reduce the torrent speed, to decrease nutrient and sediment losses...”
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Subjects: “...Meat quality...”
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Subjects: “...Physiological quality...”
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“... biomass faster than Q. parviflora. High temperatures affect both quantity and quality of germinable seeds...”
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“... without high-quality vital registration data, we estimated prevalence and incidence with data from...”
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“...The fast growth of urban population and industrialization has resulted in serious pressures on the...”
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“..., causing a decrease in physical and mental fatigue. In Brazil, the quality control of these is done by the...”
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“... excessively, leaf/stem ratio decreases reducing quality, and stems are rejected by cattle. Excessive...”
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“... as to increase the profit and decrease the Greenhouse Gas (GHG) emissions. In this way, feedlot is a major...”
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“... decrease in the need for investigative activities is expected as the population has more access to adequate...”
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