Mostrando 1 - 20 resultados de 62 para a busca '(( decrease faster decrease quality access ) OR ( decrease of decrease in decrease ))~', tempo de busca: 0,92s Refinar Resultados
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... to decrease production time of loaf bread, we proposed the development of a bread with chemical fermentation...
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Artigo
4
Publicado em 2019
... of temperament resulting in an increase or decrease in reactivity was also used to measure meat quality. The...
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Artigo
5
Publicado em 2021
... on the temperature. Refrigeration is usually used to delay ripening and maintain fruit quality. However...
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Artigo
6
Publicado em 2009
..., the weaning age of the lambs and the finishing system on lamb muscle fiber morphology and meat quality...
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Artigo
9
Publicado em 2010
... physical-chemical barrier to reduce the torrent speed, to decrease nutrient and sediment losses...
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Artigo
10
Publicado em 2016
...Abstract Objectives The aim of this study was to evaluate the impact of a bundle called FAST HUG...
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Artigo
12
Publicado em 2008
...The fast growth of urban population and industrialization has resulted in serious pressures on the...
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Artigo
14
Publicado em 2024
..., IN administration can increase brain bioavailability of drugs and decrease their peripheral systemic exposure, which...
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17
Publicado em 2023
..., causing a decrease in physical and mental fatigue. In Brazil, the quality control of these is done by the...
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Artigo
18
por JANK, L.
Publicado em 1989
... excessively, leaf/stem ratio decreases reducing quality, and stems are rejected by cattle. Excessive...
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19
Publicado em 2016
... without high-quality vital registration data, we estimated prevalence and incidence with data from...
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