Showing 1 - 20 results of 2,036 for search '(( decrease faster decrease or decrease ) OR ( decrease of decrease regarding affected ))*', query time: 0.85s Refine Results
1
...The main aim of this thesis was to find how fast memory decreases for tasks that people need...
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Master thesis
2
Published 2022
... importance of transmission prevention decrease over time. Importantly, projected risk decreased more steeply...
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Article
3
Published 2022
... importance of transmission prevention decrease over time. Importantly, projected risk decreased more steeply...
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4
Published 2011
... rates and fungal respiration rates were significantly faster at 10 than at 5C, but they were not...
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Article
5
Published 2014
... pH of the soil solution of all the treatments increased after flooding and this increase was faster in the...
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Article
6
Published 2021
...€/m2 for an SF in conventional concrete in Luxembourg. Prefabrication can further decrease building stock burdens up to 6% and...
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7
Published 2022
... sedentary rats, but exercise attenuated the losses, especially regarding + dT/dt, TPT, −dT/dt and...
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8
Published 2006
... (parasitemia, mortality, CM incidence, TNF- levels or NOS activity). Estradiol replacement caused a decrease...
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Article
10
... to pregnant woman for therapeutic purposes. Concerns regarding their consequences on postnatal development...
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Article
11
Published 2014
... pH of the soil solution of all the treatments increased after flooding and this increase was faster in the...
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Article
12
Published 2021
... lead to an increase in OPEX, provided that total costs decrease. However, for technologies, whose...
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13
Published 2020
... of Alvares was severely affected, with about 60% of its area burnt. Assessing the risk of large wildfires...
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Article
14
Published 2022
.... Regarding the profile of affected individuals, most are male and aged between 30 and 49 years. The...
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Article
16
.... To decrease the effects of the adoption problems, solutions such as gamification promise to increase user...
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Master thesis
17
Published 2021
... at Day 0 and from 0.387 to 0.472 mg MDA/kg at 56 days of storage), and a decrease in the hardness...
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Article
19
... to decrease production time of loaf bread, we proposed the development of a bread with chemical fermentation...
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Article
20
Published 2021
... were quantified in the immature tissues. In fact, there was a decrease in the content of phenolic...
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