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Showing 1 - 20 results of 20 for search '(( decrease faster decrease on decrease ) OR ( decrease of decrease processing effect ))~', query time: 0.91s Refine Results
1
Published 2020
“..., in its native form starch does not have properties suitable for processing due to low thermal stability...”
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Article
2
Published 2020
“..., in its native form starch does not have properties suitable for processing due to low thermal stability...”
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Article
4
Published 2021
“..., has been assuming particular importance due to its faster application. Research of TBS effects on some...”
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5
Published 2010
“... degradation/loss during processing/storage. Material and process conditions are important...”
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6
Published 2020
“... contribute to the recognition of this bioproduct by antigen presenting cells, facilitating the processing...”
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7
Published 2021
“...The Atlantic Mackerel (Scomber colias) is a fast-swimming pelagic fish that can be found in the...”
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Master thesis
12
Published 2008
“... is proposed as a starting point for the study of the effect of the partial substitution...”
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Master thesis
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