Showing 1 - 20 results of 89 for search '(( decrease faster decrease ligand decrease ) OR ( decrease of decrease food projects ))*', query time: 1.40s Refine Results
3
Subjects: ...Evaluation of Health Programs and Projects...
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Bachelor thesis
6
Published 2015
...An inexpensive and fast vanadium [(IV), (V)] speciation method was performed by using optical...
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Article
9
Published 2014
Subjects: ...Public policies of food acquisition...
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Master thesis
11
Published 2023
...The Covid-19 pandemic has caused several rearrangements in agri-food contexts across the planet...
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Article
12
Published 2020
... arabinogalactans and galactomannans. These polysaccharides decrease cholesterol solubility and, simultaneously, the...
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Article
13
Published 2018
..., the applied treatment (10 kGy) did not seem to be effective to prevent the decrease of free sugars...
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Article
14
Published 2016
... Soxhlet extraction method with a significant decrease in the time of extraction. The results show the...
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Article
15
Published 2023
... significant increases in the production costs of chicken meat (30.49%) caused a decrease in total factor...
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Article
16
Published 2020
.... In this work we investigated whether trehalose, a natural occurring disaccharide widely used in food and...
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Article
17
Published 2023
... traditional businesses (27.5%), a stagnation in sales (69%) and a decrease in job offers (84%) leading the...
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Article
19
20
Published 2015
... conjugation reactions change the chemical structure of phenolic acids and may increase or decrease their...
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