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Showing 1 - 6 results of 6 for search '(( decrease faster decrease human processing ) OR ( decrease can decrease not decrease ))~', query time: 1.06s Refine Results
3
Published 2020
“..., in its native form starch does not have properties suitable for processing due to low thermal stability...”
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Article
4
Published 2020
“..., in its native form starch does not have properties suitable for processing due to low thermal stability...”
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Article
5
Published 2016
“... antioxidant activity for DPPH • scavenging and β-carotene/linoleic acid system. It was not found the presence...”
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Master thesis
6
Published 2010
“.... Os grãos de gergelim têm grande contribuição na alimentação humana, pois possui elevado teor de proteínas...”
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Master thesis
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