Mostrando 1 - 20 resultados de 59 para a busca '(( decrease faster decrease food processing ) OR ( decrease will decrease owing decrease ))*', tempo de busca: 0,83s Refinar Resultados
7
Publicado em 2014
..., healthy and convenient foods. However, processing fruits promotes a decrease in its stability with...
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8
Publicado em 2014
..., healthy and convenient foods. However, processing fruits promotes a decrease in its stability with...
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9
Publicado em 2015
... an important food market segment. However, processing of fruits promotes faster its physiological deterioration...
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Artigo
10
Publicado em 2017
... most planted species in the world. However, recent years have seen a decrease in the consumption...
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Artigo
11
Publicado em 2023
... results showed that the suitability of A. palmeri in the Brazilian territory will decrease owing...
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Artigo
12
Publicado em 2017
... decrease, which, at long term, will lead to the collapse of the colonies...
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Dissertação
13
Publicado em 2017
... planted species in the world. However, recent years have seen a decrease in the consumption of beans...
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Artigo
14
Publicado em 2010
...Micro/nanotechnologies are increasingly used in food industry to limit sensitive compounds from...
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15
Publicado em 2020
... for coffee cultivation and the toxigenic fungi species of Aspergillus, Penicillium, and Fusarium will...
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Artigo
16
Publicado em 2023
... highly correlated to lactic acid increments. The inoculated samples showed a faster and higher decrease...
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Artigo
17
Publicado em 2023
... highly correlated to lactic acid increments. The inoculated samples showed a faster and higher decrease...
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Artigo
18
Publicado em 2023
... highly correlated to lactic acid increments. The inoculated samples showed a faster and higher decrease...
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Artigo
20
Publicado em 2009
... the most frequently used for sugars separation, generally in a cationic form. The cation will complex...
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