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decrease faster » decrease after (Expandir a busca), decrease further (Expandir a busca), decreased after (Expandir a busca)
faster decrease » rate decrease (Expandir a busca)
decrease strain » increase strain (Expandir a busca), decreases pain (Expandir a busca), decreased brain (Expandir a busca)
strain decrease » strains increases (Expandir a busca), stress decreases (Expandir a busca)
decrease burden » disease burden (Expandir a busca), decrease further (Expandir a busca)
burden decrease » burden disease (Expandir a busca), urea decrease (Expandir a busca), burgers decreases (Expandir a busca)
decrease food » decreases food (Expandir a busca), increase food (Expandir a busca), decreases blood (Expandir a busca)
Mostrando 1 - 20 resultados de 71 para a busca '(( decrease faster decrease food processing ) OR ( decrease strain decrease burden decrease ))*', tempo de busca: 1,10s Refinar Resultados
8
Publicado em 2020
“... a decrease in matrix production were observed. For instance, single-strain biofilms produced an average...”
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9
Publicado em 2014
“..., healthy and convenient foods. However, processing fruits promotes a decrease in its stability with...”
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10
Publicado em 2014
“..., healthy and convenient foods. However, processing fruits promotes a decrease in its stability with...”
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11
Publicado em 2015
“... an important food market segment. However, processing of fruits promotes faster its physiological deterioration...”
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13
Publicado em 2020
“... a decrease in matrix production were observed. For instance, single-strain biofilms produced an average...”
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14
Publicado em 2022
“... is a tremendous economic burden that costs billions of dollars to the healthcare system. Thus, it is essential...”
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15
Publicado em 2024
“... decrease results in an increase in the burden of chronic diseases and the strain on health systems. The aim...”
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18
Publicado em 2010
“...Micro/nanotechnologies are increasingly used in food industry to limit sensitive compounds from...”
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19
Publicado em 2023
“... highly correlated to lactic acid increments. The inoculated samples showed a faster and higher decrease...”
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20
Publicado em 2023
“... highly correlated to lactic acid increments. The inoculated samples showed a faster and higher decrease...”
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