Buscas alternativas:
decrease faster » decrease after (Expandir a busca), decrease further (Expandir a busca), decreased after (Expandir a busca)
faster decrease » rate decrease (Expandir a busca)
decrease break » decreases breast (Expandir a busca), decreases areas (Expandir a busca), decrease treg (Expandir a busca)
break decrease » urea decrease (Expandir a busca)
decrease food » decreases food (Expandir a busca), increase food (Expandir a busca), decreases blood (Expandir a busca)
decrease flow » decreases flow (Expandir a busca), decrease low (Expandir a busca), decreases low (Expandir a busca)
flow decrease » flow increase (Expandir a busca), to decrease (Expandir a busca), not decrease (Expandir a busca)
Mostrando 1 - 20 resultados de 100 para a busca '(( decrease faster decrease food processing ) OR ( decrease break decrease flow decrease ))*', tempo de busca: 0,75s Refinar Resultados
1
Publicado em 2017
Assuntos: “...Dam Break Flow...”
Acessar documento
Dissertação
2
Publicado em 2014
Assuntos: “...chillings requirement; break dormancy; break buds; fruit set; dormancy...”
Acessar documento
Artigo
5
Publicado em 2008
“... distribution inside the bed and, consequently, in the spouting flow characteristics. Therefore, this paper...”
Acessar documento
Artigo
8
Publicado em 2023
“...This work describes the development of a flow injection method to determine hydroxyproline (HYP...”
Acessar documento
Artigo
11
Publicado em 2024
Assuntos: “...Dam break flood...”
Acessar documento
Artigo
17
Publicado em 2014
“..., healthy and convenient foods. However, processing fruits promotes a decrease in its stability with...”
Acessar documento
18
Publicado em 2014
“..., healthy and convenient foods. However, processing fruits promotes a decrease in its stability with...”
Acessar documento
19
Publicado em 2015
“... an important food market segment. However, processing of fruits promotes faster its physiological deterioration...”
Acessar documento
Artigo
20
Publicado em 2020
“... steady flow behavior of starch, and the amount of resistant/fast/slow digestible starch. The use...”
Acessar documento
Artigo
Exportar CSV Export RIS