Showing 1 - 12 results of 12 for search '(( decrease faster decrease energy processing ) OR ( decrease in decrease to decrease ))~', query time: 1.02s Refine Results
1
Published 2020
... as a functional component in prepared foods and is one of the most important sources of energy for humans. However...
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Article
2
Published 2020
... as a functional component in prepared foods and is one of the most important sources of energy for humans. However...
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Article
3
.... It is characterized as a slightly acid, low sugar, high β-carotene, and high energy fruit. Given the small number...
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Master thesis
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