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1
Gravading of mackerel (Scomber sp.): physicochemical and sensory changes during refrigerated storage
“...The Atlantic Mackerel (Scomber colias) is a fast-swimming pelagic fish that can be found in the...”Access document
Master thesis
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“... dysfunction. Our group showed that during inflammation, the peroxidase MPO present in neutrophils oxidizes...”
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Doctoral thesis
4
“...The formation of amyloid fibrils by proteins has been extensively studied and more recently...”
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Master thesis
5
6
“... after aging. Further, abundance of the phosphorylated myofibrillar proteins ACTA1 and MYLPF were...”
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Doctoral thesis
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“... water, probably as an osmotic adjustment. Soon after rehydration there was an abrupt decrease in proline...”
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Doctoral thesis
10
“... sets of six repetitions at 40% 1RM (as fast and strongly as possible) with a 1.5-min rest interval...”
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Master thesis
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