Mostrando 1 - 20 resultados de 1.389 para a busca '(( decrease faster decrease decrease processes ) OR ( decrease or decrease reducing effect ))*', tempo de busca: 1,03s Refinar Resultados
1
Publicado em 2019
... for steelmaking processes. A fast and efficient way of applying energy to iron ore particles is the use...
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Artigo
3
Publicado em 2011
.... Thus, the aim of the present study was to investigate the effect of high-fat diet-induced obesity...
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Artigo
5
Publicado em 2020
... for Corah anxiety and pain scores Results: There was a significant decrease in heart rate (pulse...
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Artigo
6
Publicado em 2014
...Urea is a well-known additive used as a mild protein denaturant. The effect of urea on proteins...
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7
Publicado em 2016
... it is possible to manipulate diets by reducing CP levels and thus reducing nitrogen (N) excretion, without...
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Artigo
8
Publicado em 2016
...ABSTRACT Background Reducing rearfoot eversion is a commonly desired effect in clinical practice...
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Artigo
9
Publicado em 2024
... disaggregation, transport and deposition processes. The highest harmful effects are recorded in uncovered soils...
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10
Publicado em 2025
... of these cells. The literature presents some therapeutic resources aimed at reducing damage or accelerating...
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Artigo
11
Publicado em 2017
... that MT minimized bone loss in perimenopause and this effect is at least partly due to the decrease...
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Artigo
12
Publicado em 2017
... ex - erted an anti-inflammatory effect on paw injury that was induced by B. jararacussu venom in mice, most...
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Artigo
14
15
Publicado em 2016
... ratio diet was more effective in reducing blood triglycerides and non-esterified fatty acids, and there...
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17
Publicado em 2016
...: To clarify the potential effect of Synbiotic 2000®Forte (Synb) in preventing or ameliorating diet induced...
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18
Publicado em 2020
... PEJ showed decrease in BW gain of approx. 30% and of approx. 45% in the gain of total white adipose...
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Tese
19
Publicado em 2023
... a good performance, in addition to reducing costs and bringing less harm to the animals at the time...
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Dissertação
20
Publicado em 2010
...11-18:2, cis3-18:3, and omega 3 fatty acids in butter fat, reducing relative percentage of medium-chain fatty...
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