Mostrando 1 - 20 resultados de 30 para a busca '(( decrease faster decrease and decrease ) OR ( decrease food decrease of content ))~', tempo de busca: 1,01s Refinar Resultados
1
Publicado em 2016
...Background: Pulmonary aspiration of gastric content can result in intraoperative and postoperative...
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Artigo
3
Publicado em 2021
... delicacy with a salt content of 3 –6% and a pH greater than 5. This process has been applied to fish such...
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Dissertação
6
... to quantify sc mcDNA content in a fast, low cost and effective way led to the study of cadaverine-modified...
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7
Publicado em 2022
... probiotic bacteria, B. longum TISTR2195 and L. plantarum TISTR1465, and yeast S. cerevisiae TISTR8656. The...
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Artigo
10
Publicado em 2022
... by solvent casting. In general, a decrease in the values of these mechanical properties of the films and...
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Artigo
11
Publicado em 2022
... by solvent casting. In general, a decrease in the values of these mechanical properties of the films and...
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Artigo
13
Publicado em 2013
... in diverse disruptions at different levels of the food web affecting native competitor species, predators and...
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Dissertação
17
Publicado em 2013
... in relation for the content of fiber and protein showing great potential as a food supplement. The evaluation...
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Trabalho de conclusão de curso
18
Publicado em 2018
...), a fast technique, with direct application and with highly reproducible results, allowing analysis...
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Trabalho de conclusão de curso
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