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during increased » during increasing (Expandir a busca), producing increased (Expandir a busca), favoring increased (Expandir a busca)
decrease during » increase during (Expandir a busca), increases during (Expandir a busca), increased during (Expandir a busca)
high processing » light processing (Expandir a busca), fish processing (Expandir a busca), with processing (Expandir a busca)
increased high » increases high (Expandir a busca), increase high (Expandir a busca), increased light (Expandir a busca)
decrease life » decrease liver (Expandir a busca), increase life (Expandir a busca), decreases liver (Expandir a busca)
life decrease » life decreases (Expandir a busca), life decreased (Expandir a busca), life increase (Expandir a busca)
decrease akt » decrease at (Expandir a busca), decrease and (Expandir a busca), decrease after (Expandir a busca)
akt decrease » and decrease (Expandir a busca), not decrease (Expandir a busca), any decrease (Expandir a busca)
Mostrando 1 - 20 resultados de 325 para a busca '(( decrease during increased high processing ) OR ( decrease life decrease akt decrease ))*', tempo de busca: 0,81s Refinar Resultados
1
Publicado em 2016
“..., increased TNF-α levels, decreased Akt serine phosphorylation status, and reduced GLUT4 content in the plasma...”
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Artigo
2
Publicado em 2012
“... that adults can indeed attain native language-like brain processing and high proficiency levels...”
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Artigo
5
Publicado em 2015
“... 3-kinase (PI3K)/protein kinase B (Akt), on aortic hyporeactivity to Phenylephrine (Phe) and nitric oxide...”
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Artigo
8
Publicado em 2012
“.... Specifically, Mn increased the phosphorylation of DARPP-32-Thr-34, ERK1/2 and AKT. Additionally, Mn increased...”
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Artigo
9
Publicado em 2015
“...Linguiça is a Portuguese popular ready-to-eat dry fermented sausage. Despite the high diversity...”
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10
Publicado em 2021
“... concentration, which increased throughout 30 days of storage, however, with a decrease after this period. The...”
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Artigo
11
Publicado em 2019
“... as a nitrogen source for sugarcane (Saccharum sp.) on the development of the crop's shoot and roots during...”
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12
Publicado em 2019
“... sugarcane cycles, result in a decrease in the productivity of stalks for processing....”
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13
Publicado em 2021
“... fourth week. TBARS values also increased during this period. The total aerobic and psychotropic bacteria...”
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Dissertação
15
Publicado em 2023
“... pâté olive cake (POC), a by-product of olive oil processing. In particular, strains belonging...”
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16
Publicado em 2019
“..., US application accelerated the sugar dissolution reducing 50% the time to reach the equilibrium. The decrease...”
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