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content decrease » content decreased (Expand search), content decreases (Expand search), content increase (Expand search)
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decrease after » increase after (Expand search), disease after (Expand search)
decrease decrease » decrease release (Expand search), disease decreases (Expand search), decreases disease (Expand search)
increased content » decreased content (Expand search), increasing content (Expand search), increased current (Expand search)
during increased » during increasing (Expand search), producing increased (Expand search), dreaming increased (Expand search)
content decrease » content decreased (Expand search), content decreases (Expand search), content increase (Expand search)
decrease during » increase during (Expand search), increases during (Expand search), increased during (Expand search)
decrease owing » decrease lodging (Expand search), decrease in (Expand search), decrease with (Expand search)
owing decrease » taping decrease (Expand search), will decrease (Expand search), skins decrease (Expand search)
decrease after » increase after (Expand search), disease after (Expand search)
1
“... impair antioxidant defense owing to its involvement in the activation of sodium reabsorption to lead...”
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2
“... and humidity at about 70% retention capacity. After this period, the content of K+ (Mehlich and resin...”
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3
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“...) observed in aged rats was restored 16 h after exercise. Aging increased the content of PTP-1B and...”
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5
“... in systemic arteries during late pregnancy in normotensive and hypertensive rats. Main methods: O-Glc...”
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6
“...The intensification of livestock have increased the emission of pollutants to the environment...”
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7
“... was an increase in SS/AT ratio, a decrease in chlorophyll content, increase in carotenoids content...”
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9
“... in a lesser extent. Yet, total lipids were increased while hepatic glycogen content is reduced. The pectoral...”
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“.... A decrease in PPO activity was apparent after harvest and during storage, particularly under higher levels...”
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13
“... increased the CP content from 98.6 to 111.6 g kg−1 DM, NDF from 414.6 to 519.5 g kg−1 DM, ADF from 383...”
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14
“..., to evaluate the effect of preharvest Ca treatment on physical characteristics and on Ca content during the...”
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15
“..., to evaluate the effect of preharvest Ca treatment on physical characteristics and on Ca content during the...”
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16
“... in single and in mixed culture together with L. plantarum, increased the hydroxytyrosol content by 275 and...”
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“... content decreased, the glucose and fructose contents increased significantly over storage time. The Hunter...”
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20
“... content decreased, the glucose and fructose contents increased significantly over storage time. The Hunter...”
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