Showing 1 - 20 results of 1,126 for search '(( decrease during increase quality processing ) OR ( decrease hiv decrease of decrease ))*', query time: 0.79s Refine Results
8
Published 2018
... increase in yellow sweet potato flour concentrations in bread led to a decrease of specific volume and...
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Article
9
Published 2018
... concentrations in bread led to a decrease of specific volume and firmness, and an increase in water activity...
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Article
10
Published 2000
...Aiming to identify parameters of popcorn quality decreases, the effects of harvest and shelling...
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Article
11
Published 2010
... nitrification rate and increase the ammonium absorbed by the plant. This effect reduces the risk of groundwater...
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14
Published 2018
Subjects: ...enzyme microorganism; quality attributes....
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Doctoral thesis
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