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increase planning » inverse planning (Expand search), increasing planting (Expand search), increased training (Expand search)
planning process » learning process (Expand search), training process (Expand search)
decrease during » increase during (Expand search), increases during (Expand search), increased during (Expand search)
during increase » during increased (Expand search), drink increase (Expand search), during increasing (Expand search)
decrease food » decreases food (Expand search), increase food (Expand search), decreases blood (Expand search)
food decrease » food decreases (Expand search), foods decreases (Expand search), flow decrease (Expand search)
decrease on » decrease in (Expand search), decrease of (Expand search), decrease or (Expand search)
on decrease » on decreased (Expand search), of decrease (Expand search), or decrease (Expand search)
Showing 1 - 20 results of 5,444 for search '(( decrease during increase planning process ) OR ( decrease on decrease food decrease ))*', query time: 0.84s Refine Results
1
Published 2019
Subjects: “...Contaminated food...”
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2
Published 2015
“...The presence of mycotoxins in foodstuff is a matter of concern for food safety. Wines can also...”
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3
Published 2020
“... regarding decrease of glycemic response, weight loss linked to increase of satiety, fat profile and gut...”
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4
Published 2020
“... regarding decrease of glycemic response, weight loss linked to increase of satiety, fat profile and gut...”
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5
Published 2019
“... in the economic development process, as they have a direct impact on the social transformations within...”
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6
Published 2019
“... 100mL of pasteurized milk), during 7-wk Metabolic markers anduremictoxins,fecalconcentration...”
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7
Published 2019
“...), during 7-wk Metabolic markers and uremic toxins, fecal concentration of short chain fatty acid and...”
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8
Published 2015
“... of obesity continues to increase and is growing concern in Portugal and Europe (Wijnhoven et ai., 2014). This...”
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9
Published 2017
“.... Information on social-demographic characteristics, food intake, level of physical activity, alcohol...”
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10
Published 2018
“... adipose tissue were assessed. Results: TTI decreased food intake but did not increase plasma CCK in obese...”
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12
Published 2011
“...The predicted increase in atmospheric CO2 concentration for this century is expected to lead...”
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14
Published 2021
“...Food industries must adapt their formulations to consumer needs, for a healthy diet. Extruded...”
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15
Published 2022
“..., and increases in water N concentration. However, the magnitude of the effects resulting from decreases...”
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16
Published 2020
“... most important food baskets of Southeast Asia that depends on seasonal flooding. Our results indicate...”
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